Ever wonder how to grill a pizza? It’s actually pretty easy! We’ve got the dough, sauce, Organic Valley shredded cheese and pepperoni, olive oil, a tray and other toppings. First, get the grill going and roll out the dough. Oil the grill and pre-grill the crust on one side checking it frequently. Flip the crust onto a tray and put your toppings on. Return the pizza to the grill. Cover and cook until the toppings are done. Looks good! And that’s how it’s done. Enjoy!